Africa
Teka
FEBRUARY FEATURED COFFEEMuramvya, Burundi
At 1,938 meters above sea level, Teka is one of the highest-altitude washing stations in Burundi and has received high marks for quality under the leadership of its forward-thinking production manager Cassien Nibaruta. Teka's careful processing of meticulously picked Bourbon, Mibirizi, and Jackson cultivars results in a superbly balanced cup redolent with sweet notes of citrus, raspberry, and fine black tea. View Map.
[Product Details...]
$11.55
$10.55
You Save: $1.00
(per 12 oz bag)
$10.55
You Save: $1.00
(per 12 oz bag)
Shakisso Natural Sundried Single-Origin Espresso
Sidama, EthiopiaCertified Organic • Shade-Grown
Velvety, layered notes of berries, dark chocolate, and spice make this unique Single-Origin Espresso from Shakisso a highlight of the season. Hats off to our roasting department for achieving a perfect balance of body, sweetness, depth, and the unmistakable terroir of this natural-process lot from our partners in Sidama. View Map.
[Product Details...]
$11.95
(per 12 oz bag)
(per 12 oz bag)
Ndaroini
Nyeri, KenyaCounter Culture Direct Trade Certified
Hand cultivated by our partnering Ndaroini producer group in the legendary foothills of Mt. Kenya, this beautifully bright and intensely flavorful lot resonates with notes of blackcurrant, tropical fruit, and dark chocolate. View Map. Visit Coffeereview.com for their blind assessment of this coffee!
[Product Details...]
$12.65
(per 12 oz bag)
(per 12 oz bag)
Michicha Natural Sundried
Sidama, EthiopiaSeasonal Selection
The coffee mill and washing station in Michicha – a tiny village in the hilly Guji Zone of Sidama, Ethiopia – prepare heirloom coffee varieties with exacting, meticulous standards of quality and tradition. Peter and Tim agree that Michicha's impeccable processing of these indigenous, heirloom cultivars has resulted in the best Ethiopian Natural coffee they have tasted in a long time. Clean and strikingly sweet, Michicha Natural Sundried offers big, summertime flavors of strawberry, blackberry, honeysuckle, and wine. View Map.
[Product Details...]
$12.85
(per 12 oz bag)
(per 12 oz bag)
Shakisso
Sidama, EthiopiaCertified Organic • Shade-Grown
The traditional coffee-farming community of Shakisso is in the Dewa Valley in the high, densely forested mountains of Southern Ethiopia and is legendary for its luscious coffees. The farmers here plant carefully selected coffees gathered from the wild forests, resulting in crops that bear the prized attributes of both cultivated and wild coffee varieties. Once only the ripest cherries are picked, the coffee is painstakingly hand-washed and dried in the sun, creating a remarkably fragrant coffee that is sunny, brisk, and overflowing with notes of jasmine, sweet citrus, tea, honey, and strawberry. View Map. Visit Coffeereview.com for their blind assessment of this coffee!
[Product Details...]
$11.75
(per 12 oz bag)
(per 12 oz bag)
Shakisso Natural Sundried
JANUARY FEATURED COFFEESidama, Ethiopia
Certified Organic • Shade-Grown
Lovingly hand picked and sun dried by the skilled farmers of Shakisso, this intensely flavorful natural-process coffee shines with bright notes of ripe berries above luscious chocolate undertones. Just as with our washed-process lot from Shakisso, this natural sundried coffee is made up of both cultivated and wild coffee varieties, resulting in a remarkably complex cup bearing the attributes of each. View Map.
[Product Details...]
$11.95
(per 12 oz bag)
(per 12 oz bag)
Single-Origin Subscription
One 12 oz bag each of two different seasonal, fresh-roasted coffees selected each month by our Coffee Department and delivered directly to you or a loved one for three or six months. (Two bags total per month.) Save 10% off the coffee price!Six-month subscriptions save another $5 and receive 1 FREE Coffee Driven diner mug!
List price includes shipping. Ships on the second Monday of each month.
[Product Details...]
$79.95
(per subscription)
(per subscription)
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